Masters, Post Graduate Diploma, Diploma and Craftsmanship Courses

ADMISSION SESSION 2012–2013

REG: - DEPOSIT OF FEES

Following in fee schedule to be deposited only by Demand Draft in favour of “Principal, Institute of Hotel Management, Pusa, New Delhi ” as per the Merit List put up on the NOTICE BOARD

 
 
Particulars

Craftsmanship Course in Food Production

Diploma in Food & Beverage Service

Diploma in Bakery & Confectionery

1st Term
2nd Term
1st Term
2nd Term
1st Term
2nd Term
Admission Fee
650
-
650
-
650
Caution Fee (Refundable)*
1300
-
1300
-
1300
Tuition Fee
4680
4680
4030
4030
3900
3900
Cookery Training Fee/ Lab material fee
4355
4355
-
-
4225
4225
Operational Fee
1430
1430
4030
4030
1300
1300
Student Activities Fee
800
-
800
-
800
-
Mid-Term/ Assessment Examination Fee
500
-
500
-
500
-
Identity Card
200
-
200
-
200
-
Locker Rent
500
-
500
-
500
-
Magazine Fee
500
-
500
-
500
-
Lunch Charges
-
-
1950
1950
1950
1950
Internet, Handouts, Doctor facilities
1000
-
1000
500
Semester Examination Fee
2000
2000
2000
1000
2000
IGNOU Registration Fee
-
-
-
-
-
-
TOTAL
17915
12465
15460
12010
16825
13375
 
   
Particulars

Craftsmanship Course in Food & Beverage service (CCFBS)

M.Sc in Dietetics & Food Service Management
There are two terms in a year

P.G Diploma in Accommodation Operation & Management

1st Term
1st Term
2nd Term
1st Term
2nd Term
Admission Fee
650
1300
650
Caution Fee (Refundable)*
1300
2600
1300
Tuition Fee
4420
3900
3900
4680
4680
Cookery Training Fee/ Lab material fee
-
6500
6500
-
Operational Fee
3900
5200
5200
2145
2145
Student Activities Fee
800
800
-
800
-
Mid-Term/ Assessment Examination Fee
500
500
-
500
-
Identity Card
200
200
-
200
-
Locker Rent
500
500
-
500
-
Magazine Fee
500
500
-
500
-
Lunch Charges
1950
1950
1950
1950
1950
Internet, Handouts, Doctor facilities
1000
1000
-
1000
1000
Semester Examination Fee
2000
-
-
2000
2000
IGNOU Registration Fee
-
12,100
-
-
TOTAL
17720
37050
17550
16225
11775
 
   

Note:-Fee is subject to yearly revision.

*Caution Fee will be forfeited if not claimed within 1 year from the date of passing or leaving the course.

* Refund of fees: - 50 % fee is refundable if the candidates apply for refund of fees within one month from the date of admission in the course. After one month only caution fee will be refunded as per the rules.

 
   

FEE STRUCTURE (2012–2013)

B.Sc.(Hospitality & Hotel Administration)

S. No

Particulars

First Year

Second Year

Third year

1 st Sem 2nd Sem 3rd Sem
4th Sem 5th Sem 6th Sem

1

Admission Fee

1050.00

-

-

-

-

-

2

Tuition Fee

29000.00

28500.00

29250.00

30000.00

34700.00

33100.00

3

Terminal Exam Fee

500.00

500.00

500.00

500.00

500.00

500.00

4

IGNOU Examination fee

3000.00

-

3000.00

-

3000.00

-

5

Students Activity Fee

800.00

-

800.00

-

800.00

-

6

Magazine fee

500.00

-

500.00

-

500.00

-

7

Annual Examination Fee

2000.00

2000.00

2000.00

2000.00

2000.00

2000.00

8

Identity Card/ Badges etc

200.00

-

200.00

-

200.00

-

9

Locker Rent

500.00

-

500.00

-

500.00

-

10

Handouts, Internet, Doctor Facility

1000.00

-

1000.00

-

1000.00

-

11

Caution Fee

2500.00

-

-

-

-

-

TOTAL

41050.00

31000.00

37750.00

32500.00

43200.00

35600.00

 
   
Hostel Fees
 
   
Sno.
Particulars
1st Year
2nd Year
3rd Year
1st Sem
2nd Sem
3rd Sem
4th Sem
5th Term
6th Term
1. Caution Fee (Refundable)
-
-
-
-
-
-
2. Room Rent
4000
4000
4000
4000
6000
6000
3. Mess Charges
11000
11000
11000
11000
11000
11000
4. Lounge Fee
750
750
750
750
750
750
  TOTAL
15750
15750
15750
15750
17750
17750
5. Electricity & Water Charges
As per actual Consumption
 
   
   
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