Videography of “Campaign Clean India” street play by the students and of Model kitchen is done by IGNOU for FSSAI on 24.03.2012 at the institute.

2 faculty members and principal attended 5 th National Culinary Congress held at Bangalore, India from March 22 nd to 24 th , 2012 organized by Indian Federation of Culinary Associations.

Faculty attended meeting on “National Awards for Excellence (Hospitality Education)” at ADG's office on 21.03.2012.

“National seminar and display on “Latest Trends in Housekeeping” was organized at the institute, sponsored by KARCHER on 20.03.2012 in which Executive Housekeepers, Housekeepers etc from Hotels and faculty from IHMs across the country participated. Total 87 participants from various Hotels and institutes attended the workshop. Ms. Seema Ahluwalia, Corporate Housekeeper, ITC Hotels was the chief guest for the inaugural function.

Students participated in “North India Patisserie Competition” at CIHM on 21.3.2012 and 22.3.2012.

Board of Governors meeting on 19.03.2012.

The faculty and students participated in Culinary Art India 2012 competition held in Aahar, Pragati Maidan, New Delhi from 12 to 16 March 2012 and won 16 medals including The Best Apprenticeship Chef Award.

Interview for the post of Teaching Associate conducted at the Institute on 16.03.2012.

Lecture on “Trends in International Travel & Tourism” was delivered by Dr. Bharath M. Josiam, Professor – Hospitality & Tourism Management, University of North Texas on 13.03.2012 at the Institute.

Ms. Sudha Pillai, Member Secretary, Planning Commission visited the institute on 05.03.2012.

Institute celebrated its Annual Sports Day 2012 at Chattrasal Stadium, Model Town, Delhi on 02.03.2012.

Faculty and students participated at the National Tourism Awards Function organized by Ministry of Tourism at Vigyan Bhawan, New Delhi on 28 and 29.02.2012.

Felicitation function was organized for the students winning Gold, Silver and Bronze in various categories in “Renaissance” at Bharti Vidhyapeeth University on 27.02.2012.

Institute participated in various events in “Renaissance”, Cultural Fest at Bharti Vidhyapeeth University, and won Gold, Silver and Bronze medals in Flameless Cooking, Bronze Medal in Street Play, Gold and Bronze medals in Graphical Rangoli on 25.02.2012.

Faculty and students participated in Campaign Clean India “Workshop on Adoption of Monuments” organized by Ministry of Tourism, Government of India, Archeological Survey of India and Quality Council of India at Red Fort, Delhi on 25.02.2012. The students performed street plays on “Campaign Clean India” in the presence of Honourable Minister of Tourism, Shri Subodh Kant Sahai.

Intra Badminton, Table Tennis, Chess and Carom Tournaments for the students were organized at the Institute from 13 to 23 February 2012.

Felicitation function of faculty and students for winning 2 gold and 1 silver medals in “Nutritious Bakery Products Competition” was organized at the Institute on 13.02.2012.

Intra Cricket, Basket Ball, and Volley Ball tournaments for the students were organized at I.A.R.I. ground on 11.02.2012.

Faculty won 1 st Prize and students of M.Sc. (DFSM) won 1 st & 2 nd Prize in Professional Bakery Chef and Student Bakery Chef categories respectively in “Nutritious Bakery Products Competition” organized by “The Society of Indian Bakers” in conjunction with 6 th International Seminar on, Wheat and Wheat Product- Moving towards Food and Nutrition Security on 11.02.2012.

4 Students participated in Essay Competition on Empowerment of Women Envisage organized by Rama Krishna Mission on 03.02.2012 at National level (The results are awaited).

National Workshop on “Contemporary Indian Cuisine” was organized by Mr. Rajesh Bhardwaj, Founder & CEO, Junoon Restaurant & Hospitality, New York and Chef Vikas Khanna, Michelin Starred Chef & Celebrity Master Chef Judge on 2 February, 2012. Faculty & students of various IHMs across the country participated in the workshop.

The students of the Institute performed street plays on Campaign Clean India and Food Safety at S. D. Public School, Delhi on 31.01.2012.

National Workshop on “Italian Cuisine” was organized by Chef Bill Marchetti, Corporate Executive Chef, Pan India Foods limited and Chef Tejas Bhoite at the Institute on 31 January, 2012. Faculty & students of various IHMs across the country participated in the workshop.

PIHMAA meetings held on 17.01.2012 & 20.01.2012 at the institute

The institute organized 2-Day “Orientation Programme for prospective Teaching Associates” on 17.01.2012 and 18.01.2012.

Faculty went to Cabinet Secretariat Training Academy for lectures and demonstration on Table Manners and Etiquettes on 16 th & 20 th January, 2012.

Workshop on “Latest Software Trends in the Hospitality” was organized by Vrindi Inc. at the Institute on 13.01.2012.

Inspection of Hindi usage of the Institute was done by Hindi Department, Ministry of Tourism, Government of India on 12.01.2012

Training programme for BSF cooks were conducted at the Institute from 19.12.2011 to 13.01.2012.

Interview for the post of Teaching Associate conducted at the institute on 28.12.2011

Guru Shishya Parampara – The Tradition Continues……a series of panel discussion was organized from 22.12.2011 to 24.12.2011. The GSP included Aerobics, performance by differently abled people, competition of street play and excursion to Eco Adventure Camp.

Counselling and presentation session on Career and courses in Hospitality was organized by the Institute at Bal Bharti School, Sector-13, Rohini on 22 – 23.12.2011

Faculty and Students attended a workshop on “Campaign Clean India” organized by Ministry of Tourism, Government of India at The Ashok Hotel on 20.12.2011.

PIHMAA Meeting conducted on 19.12.2011 at the institute.

Faculty delivered lecture on Cake Making Method and Recipe Balancing at EDUSAT on 14.12.2011.

PIHMAA Meeting organized at the Institute on 09.12.2011.

Institute was awarded by SARTHAK (NGO) for the training and placement of Physically challenged students on 09.12.2011

Delegations from France consisting of Principals of Universities of France visited the Institute on 5 th December, 2011.

Workshop on “Revised Guidelines for Classification of Hotels, Mandatory Skill Development Training” and “Hunar Se Rozgar Orientation Programmes for Hotels of North India” was organized for hotels of North India Region organized by Ministry of Tourism, Government of India was hosted by the Institute from 01.12.2011 – 03.12.2011.

The Institute hosted a workshop on “SURAKSHA” “Safe and Honorable Tourism” a Ministry of Tourism Initiative for the faculty of various IHMs on 21.11.2011.

Hyjeon College Executives (Korean Delegates) visited the institute on 30.11.2011.

Faculty members and students participated at The Airtel Delhi Half Marathon on 27.11.2011.

M.Sc. (HA) students and Faculty members attended 15 th Indian Plumbing Conference on Standardization of Plumbing Practices at NSIC Exhibition Complex, Okhla, on 18.11.011 and 19.11.2011.

M.Sc. (HA) Previous Year Students attended a Workshop on “Understanding Personality and Development” organized at the institute on 15.11.2011.

M.Sc. (DFSM) Final Year Students put up a stall and conducted a counseling session on World Diabetes Day on 14.11.2011 at Constitution Club, New Delhi.

M.Sc. (HA) Previous Year Students attended a Work Shop on “Understanding Your Learner's Development” organized at the Institute on 08.11.2011.

Faculty members and students of M.Sc. (DFSM) attended a conference on “Pediatrics to Gretritics – Emerging Trends & Challenges” organized by Indian Dietetic Association on 3.11.2011 till 5.11.2011.

Felicitation function of Ms. Mamta Bist was organized at the Institute for winning the Lady Chef of the Year Award.

Ms. Mamta Bist, Faculty was presented the “Lady Chef of the Year 2011 Award” by Sh. Subodh Kant Sahai, Hon'ble Minister of Tourism at the Ashok, New Delhi on 2.11.2011. She received a trophy and a certificate sponsored by Indian Culinary Forum, North India, Indian Federation Association of Culinary and Worlds Association of Chef's Society.

Golden Jubilee Year – 2011-12 Celebrations were inaugurated by Sh. Sanjay Kothari, Additional Secretary, Ministry of Tourism, Government of India on 02.11.2011. He also released the Golden Jubilee memorabilia.

National Conference on “Emerging Trends of Diet Aspects in Hospitality Sector” was organized at the Institute on 02.11.2011. The participants from various IHMs and universities across the country attended the workshop.

The Institute participated at 48 th Confluence- a Career Fair at the Vivekanand School, Anand Vihar on 20.10.2011.

Students participated in the “World Food Day” organized by Raj Guru College on 16.10.2011 and bagged 2 nd Position in Culinary Quiz Competition and 2 nd Position in Play.

Farewell of Mr. Dayanand was held at the Institute on 14.10.2011.

PA to Principal attended a Hindi Workshop named “Abhimukhi Karyakram” organized by Kendriya Hindi Prashikshan Sansthan from 10.10.2011 to 14.10.2011.

Students of B.Sc. (HHA) 2 nd Year participated in the kitchen organizing team of Formula-1 race competition 2011 organized at Greater Noida from 15.10.2011 to 31.10.2011.

Indian Culinary Forum organized Master Chef Competition to select nominees for Chef Award 2011 on 10.10.2011 in the Institute.

Principal & Faculty represented India “World Skill Competition” as Experts in Cookery and Bakery categories from 5 th October- 8 th October 2011 at London.

2 students represented India in “World Skill Competition” from 5 th October- 8 th October 2011 at London.

“Tourism Day” was celebrated on 27.09.2011.

Pushpanjali Crosslay Hospital Organized a Poster Making Competition on Role of Dietitians in Clinical Practices wherein the 1 st and 2 nd Positions were won by two of the M.Sc. (DFSM) Students on 24.09.2011.

Blood Donation Camp was organized at the Institute on 23.09.2011.

Felicitation function was organized on 22.09.2011 for Anshul Aggarwal and Payal Chaudhary representing India for World Skill Competition, 2011, at London.

Amity Institute of Travel and Tourism organized an Inter College Debate Competition wherein two of our B.Sc. HHA Students backed the First Position on 22.09.2011. The Students have received a Trophy, a certificate and a tour package to Ooty.

Faculty delivered lecture on Free Alcoholic Drinks at EDUSAT on 22.09.2011.

Guest Lecture by Mr. Kapil Chandok on Johnson & Wales University followed by “A life skill workshop on Interview Skills and CV” was organized on 16.09.2011.

“Puratos Food Seminar” and buffet lunch organized at The Scholar on 15.09.2011.

The institute hosted Cargill Foods Bakery Demonstration at bakery lab followed by a lunch buffet at The Scholar on 14.09.2011.

Faculty members attended the 4 th FICCI Global Skills Submit 2011 a special workshop on “German Vocational Education & Training in specific sectors – lessons for the formation of Sector Skills Councils (SSCs) in India” at Federation House, Tansen Marg, New Delhi at 14:00 hrs – 16:00 hrs. on 14.09.2011.

A Lecture was delivered by Mr. Jairam on “Preparation to Success” on 12.09.2011.

Medical Fitness Society organized a Conference on Lifestyle Disorder and communicable Diseases and competition on poster making and slogan writing; wherein all the awards were won by the students of M.Sc. DFSM, on 11.09.2011.

200 student volunteers worked in PATA Travel Mart held at Pragati Maidan, New Delhi from 05.09.2011 to 10.09.2011.

Students of M.Sc. (DFSM) participated in Exhibition Cum Counseling organized by Sir Ganga Ram Hospital on 03.09.2011.

The Institute organized Hindi Pakhwara from 01.09.2011 to 14.09.2011.

PATA Meeting for Student Volunteers being addressed by Members from Ministry of Tourism, ITDC, Principal and coordinating faculties on 02.09.2011.

Faculty delivered a lecture on “Technological Advancement in Safety & Security in Hotels” at EDUSAT on 30.08.2011.

Faculty Members attended a meeting on moderation of question papers of various Trades for the All India Trade Test conducted under the aegis of National Council of Vocational Training (NCVT), Ministry of Labour & Employment, Government of India on 29.08.2011.

All hostel proctors attended a workshop on ‘Social Awareness and Energy Conservation' on 25.08.2011.

‘Molecular Mixology and Mocktail making Workshop' conducted by Mr. Kamlaksh in the Institute for the C.H.T Batch 7 Students on 23.08.2011 and 24.08.2011.

Interactive session was organized by Dr. Joshphin (University of France) for 3 rd Year Students on 24.08.2011.

Chef Kunal conducted a workshop on “Tandoor-Making breads, Kebabs and Tikka” on 21.08.2011.

Faculty Members attended an Indian House-keepers Club Convention at Hotel Maple Green on 20.08.2011 and 21.08.2011.

Faculty, Students, Staff and Attendants of the Institute attended workshop on Fire Fighting addressed by Mr. P.S. Dahiya, Asst. Divisional Officer Fire, New Delhi on 18 – 19.08.2011.

Chef Qureshi conducted a workshop on ‘Pulled Sugar' for the CHT Batch 7 Students on 12.08.2011.

Faculty and students attended a confluence at Birla Vidya Niketan- Saket on 12.08.2011.

Independence Day eve was celebrated on 12.08.2011.

Faculty visited Mayo College of Girls School, Ajmer, Rajasthan, for setting up of home science lab on 12-13 th , August, 2011.

Fidelio Training class was organized by the Institute for students from Sri Sanskar School of Etiquette and Career Development Pvt. Ltd. From 09.08.2011 to 11.08.2011.

Faculty delivered lecture on “Changing Face of House Keeping” at EDUSAT on 02.08.2011.

Students and Faculty attended a lecture by Mr. Devesh Chaturvedi, ADG, Ministry of Tourism, Government of India, on 01.08.2011 at IGNOU.

Fresher's day was celebrated on 29 th July, 2011.

Faculty Members attended FSSAI meeting at FDA Building, Kotla Road on 28.07.2011.

Faculty went to IHM Meerut as Observer to oversee filling of Residual Seats for the admission in 1 st Year of B.Sc. HHA.

Induction Programme of One Year Diploma Courses was organized on 20.07.2011.

Shri R.H. Khwaja, Secretary, Ministry of Tourism, Government of India visited the Institute on 19.07.2011.

Inauguration of 7 th Batch of CHT and HSR addressed by Shri R.H Khwaja, Secretary, Ministry of Tourism, Government of India on 19.07.2011.

Induction programme of new batch of B.Sc (HHA) was held on 18.07.2011

Faculty Members attended a workshop on Syllabus designing of Front Office, Accommodation Operation and Food & Beverage Service organized on 11.07.2011 & 12.07.2011 at NCHMCT, Noida.

M.Sc. (HA) students attended “International Conference on Tourism and Technology” at IIT Delhi, from 7.07.2011 to 9.07.2011.

Faculty & staff of the Institute attended 5-day Faculty Development Programme on “Advanced Pedagogical techniques and Emotional Intelligence in Higher Learning” from 5.07.2011- 9.07.2011 at Mukteshwar, Ganga Chaur, Nainital.

11 Faculty members were undergone Industrial Exposure in various 5 Star hotels between 16 th June and 16 th July 2011.

“Training Programmes for Chef” for the staff of Cabinet Secretariat for two weeks organized at the Institute in June, 2011.

JEE Online On campus Counselling for the admission of 1 st year of B. Sc. (HHA) from 1 st June 2011 to 17 th July 2011 at the institute.

Principal visited IHM Meerut for inspection for affiliation with NCHMCT on 30.05.2011.

Students participated in “All India Chef Competition” organized on 23.05.2011& 24.05.2011 by NSDC & FICCI at Delhi. 2 students have been selected to represent India to compete in cookery and bakery & Confectionary skills with representative of more than 50 countries from 5 th October- 8 th October 2011 at London.

Annual Day-2011 “Delhi–An Ocean of Cultures” was organized on 25.03.2011 at the Institute.

National Award for Excellence “Hospitality Education 2009-10” was hosted by the Institute on 24.03.2011. Chief Guest Sh. Subodh Kant Sahai, Hon'ble Minister of Tourism, Government of India.

Faculty Members and students participated in Professional Culinary Excellence Challenge Culinary Art India-2011, AAHAR, Pragati Maidan, Delhi and won 3 Silver, 2 Bronze and 1 medal. The Institute was awarded Gold Medal for overall performance and participation.

Annual Sports Day was organized on 03.03.2011 at Chhatrasal Stadium, Model Town, Delhi.

Mr Pradhan, HOD attended Management Development Programme at Hyderabad from 14 to 18 February 2011 and gone for study tour to Indonesia, Malaysia and Singapore from 19 February to 7 March 2011.

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