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Our Vision

To be known globally as an institution of excellence for our idiosyncratic skill and knowledge.

Our Mission

● To impart required knowledge and skills in our students so they shine in their selected profession and have a successful career.

● To facilitate synergized research amongst faculty, students and industry in hospitality precincts.

● To develop bonhomie between institution and industry.

Notifications

The Institute will re-open on 3rd July 2017 for 3rd and 5th semester after summer vacations.

Advertisement for Tender for Kitchen staff and Security staff 2017-18


Notice from NCHMCT (CCCFP)


Notice for Term End Fee for 3rd and 5th Semester and Last date for submission of fee is 30.05.2017


Hostel and College fees can be paid Online. The link to payment gateway is attached in the Students Section.

Our Faculty

Mr. Alok Shivapuri
Principal
Dr. Rajkumar Gupta
Dean Academics, Head of Department - Front Office
Mr. Balram Gautam
Head of Department - F&B Service
Mr. Sudeep Bose
Head of Department - Food Production
Ms. Anita Sharma
Senior Lecturer
Mr. Naresh Popli
Senior Lecturer
Ms. Meenakshi Sumbly
Senior Lecturer
Ms. Nimisha Seth
Senior Lecturer
Mr. Anil Kumar Goyal
Senior Lecturer
Dr. Anshu Singh
Senior Lecturer
Ms. Arti Ghai
Lecturer
Ms. Mamta Bist
Lecturer
Mr. Ashish Sharma
Lecturer
Mr. Vipul
Lecturer
Ms. Shweta Misra
Lecturer
Mr. Anand Kumar
Lecturer
Ms. Shraddha Sharma
Assistant Lecturer
Mr. Tonggoumong Haokip
Assistant Lecturer
Ms. Divya Bose
Assistant Lecturer
Ms. Sakshi Sharma
Assistant Lecturer
Mr. Raunak Arora
Assistant Lecturer
Mr. Prashant Sharma
Teaching Associate
Mr. Amarjeet Kundu
Teaching Associate
Ms. Kritika Bose
HSR Faculty
Mr. Anup
HSR Faculty
Ms. Adity
HSR Faculty
Ms. JapanJot Kaur Sandhu
HSR Faculty