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Our Vision

To be known globally as an institution of excellence for our idiosyncratic skill and knowledge.

Our Mission

● To impart required knowledge and skills in our students so they shine in their selected profession and have a successful career.

● To facilitate synergized research amongst faculty, students and industry in hospitality precincts.

● To develop bonhomie between institution and industry.

NOTICES

The Institute will close for winter vacation from 22nd December 2018 to 6th January 2019 and will re-open on 7th January 2019.
The last date for fee submission is 31st December 2018. Kindly refer to the fee notice in the student column.
BSC HHA STUDENT ATTENDANCE IS AVAILABLE ON thims.gov.in AND USER IDs & PASSWORDS ARE AVAILABLE WITH THE STUDENTS. PARENTS ARE REQUESTED TO KEEP A CHECK ON THEIR WARD’s ATTENDANCE ON DAILY BASIS

Our Faculty

Mr. Kamal Kant Pant
Principal
Mr. Balram Gautam
Head of Department - Food Production
Dr. Raj Kumar Gupta
Head of Department (Accommodation Operation)
Ms. Anita Sharma
Head of Department - F&B Service
Mr. Naresh Popli
Senior Lecturer
Ms. Meenakshi Sumbly
Senior Lecturer
Ms. Nimisha Seth
Senior Lecturer
Mr. Anil Kumar Goyal
Senior Lecturer
Dr. Anshu Singh
Senior Lecturer
Ms. Arti Ghai
Lecturer
Ms. Mamta Bist
Lecturer
Mr. Ashish Sharma
Lecturer
Mr. Vipul
Lecturer
Ms. Shweta Misra
Lecturer
Mr. Anand Kumar
Lecturer
Ms. Sakshi Sharma
Assistant Lecturer
Ms. Shraddha Sharma
Lecturer
Mr. Tonggoumong Haokip
Lecturer
Ms. Divya Bose
Lecturer
Mr. Raunak Arora
Assistant Lecturer
Mr. Anup
HSR Faculty